Handcrafted Wine.
Modern Casual Dining.
We passionately believe that food and wine hold the power to forge lasting connections, setting the table for a life well lived. We invite you to join us for an experience filled with memorable moments built on food, wine, and friendship! Cheers!
CONTACT
General Manager: Kathleen Szeszak
A WINE-DRIVEN DINING EXPERIENCE, INSPIRED BY NAPA VALLEY’S WINE COUNTRY.
Founded in 2005 by CEO Tim McEnery, Cooper’s Hawk Winery & Restaurants is built upon the passionate belief that food and wine hold the power to forge lasting connections.
At Cooper’s Hawk, we understand that great wines begin in the vineyard. Our winemaker and his team travel the globe looking for the very best grapes and when they are particularly impressed – whether it be in Chile, France, California or Washington – they work with the wine grower to begin crafting our wine. Our winemaker nurtures each wine according to its individual needs to craft the best wine possible. It’s this philosophy that has led to hundreds of national and international awards for our collection.
Cooper’s Hawk has created a modern, casual dining experience with warm hospitality in an inviting upscale setting. Our culinary team has designed a contemporary American menu infused with flavors from around the world. Each dish is made fresh in our scratch kitchen, incorporating peak-of-season ingredients, and listed with a bin number to guide you to your selection’s perfect wine match.
Our Tasting Rooms embrace the rich experience of Napa, providing guests the opportunity to explore and expand their palates and enrich their wine journey. High end decanters, wine accessories, and gifts, along with our very own gourmet food line, allow guests to live the Cooper’s Hawk lifestyle at home.
If you would like to add your restaurant to our website please contact us today!
A chain without making it feel like a chain. Great service. The food was excellent and so was the very affordable bottle of wine. Really appreciated the complenentary desert to celebrate our move. Highly recommend.
We really enjoyed our dinner here and will almost certainly be back sometime. We got Brussels Sprouts, and Churrasco Steak to eat. Both were great and the portions were pretty good. We also got the key lime pie and the best tiramisu I think I've ever had. The wines we tried were great, though probably not excellent. We did have a Cakebread Cellars Cabernet and it was excellent. Friendly staff and a nice environment.
Came here with my family to celebrate after my college graduation! MARY was the best server we could have asked for! She is so sweet and friendly, she happily provided a wine sample, and she got our order 100% correct. She frequently checked in on our table and asked how everything was. The food was delicious! Loved the unoaked chardonnay. Overall great experience!
Love love love Cooper's Hawk. The atmosphere, the food and the service. The hostesses left a little to be desired but the show must go on. We had the private dining room for a company event. The room is beautiful with wine barrels used as decor. We had egg rolls, pot stickers, bruschetta and brussel sprouts for appetizers. The peach vilante (hope I spelled that right) non alcoholic wine is delicious. Pricey to be non alcoholic but delicious. We had group of 15 we ordered at least 10 different dishses. Everyone was pleaswd. Now on to the star of the show. The key lime pie. OMG I ate the whole thing. 😋 If you take away nothing from this review....eat the pie!!
Not much of a wine person but the food and service are very good. Can be a lot pricey especially if you're doing wine pairings. The quality does track with the price though.